In today's episode (114) of the EAT, CAPTURE, SHARE podcast, I'm talking all things content marketing with Senior Talent Manager at Shine Talent Group, Paulynne Ebron. We chat about the app EVERY food creative should be on, what type of content is resonating most right now and what agencies like Shine look for in food content creators. This episode answers all the questions you ever had about finding success as a full time food content creator.
Read MoreIn today's mini solo episode (113) of the EAT, CAPTURE, SHARE podcast, I talk about whether niching down is super smart or simply a bad idea!
Read MoreIn today's episode (112) of the EAT, CAPTURE, SHARE podcast, I'm chatting with restaurant photographer and Fearless Focus mentee graduate, Stacy Feyer-Salo. We talk about how to break into restaurant photography, earn six figures doing what you love and what a business mastermind experience for food photographers is really like! This warm and heartfelt chat will motivate you to become your best, fearless self.
Read MoreIn today's BONUS episode (111) of the EAT, CAPTURE, SHARE podcast, I'm talking with culinary, literary and talent agent Sally Ekus. We delve into the fascinating details of what literary agents look for in cookbook authors and their proposals, and Sally answers the question everyone wants to know: does your social media following impact your chance of signing with an agency! This insider chat will tell you all you need to know about how to land the cookbook deal of your dreams.
Read MoreIn today's mini solo episode (110) of the EAT, CAPTURE, SHARE podcast, I talk about what to do when your Reels, TikTok or Youtube Shorts tank!
Read MoreIn today's season finale episode (109) of the EAT, CAPTURE, SHARE podcast, I'm chatting with vegan food blogger, cookbook author and creator of The First Mess, Laura Wright. We talk about tapping into what's resonating with your audience, redefining success on Instagram and why it's important to know your strengths. This insightful chat will give you an insider perspective on how to create sustainably and joyfully!
Read MoreIn today's first ever mini solo episode (108) of the EAT, CAPTURE, SHARE podcast, I talk about why I am creating mini podcast episodes, why I feel content creation is EVERYTHING, and what type of content everyone in the food space should be sharing right now!
Read MoreIn today's episode (107) of the EAT, CAPTURE, SHARE podcast, I'm talking with the cookbook author, recipe developer and content creator behind the Orchids and Sweet Tea blog, Shanika Graham-White. We chat about how Shanika made her pivot from food photography to videography and gained 200K Instagram followers in just 2 years, how she creates so much quality content and so much more! This inspiring interview will have you reaching for the video setting on your phone or camera, I promise!
Read MoreIn today's episode (106) of the EAT, CAPTURE, SHARE podcast, I'm chatting with food photographer, food blogger and the creator of Happy Skin Kitchen, Elisa Rossi. We talk about how Elisa has managed to grow her audience on Instagram to over 300K despite all the changes in the algorithm, her journey to publish her new cookbook and the role food photography has played in her success story. If you're eager to stand out as a food content creator, work with brands and build a relationship with your community online, this episode is for you.
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