In today's episode (121) of the EAT, CAPTURE, SHARE podcast, I'm talking with vegetarian food blogger, micro influencer and former Fearless Focus mentee, Chelsea Vetre. We chat about what qualities brands look for in smaller content creators, why follower count is overrated and how to set your price as a micro influencer with less than 10K followers. This upbeat and inspiring conversation is a must-listen for food creatives who are small but mighty!
Read MoreIn today's episode (120) of the EAT, CAPTURE, SHARE podcast, I'm talking with founder and podcast host of Cubicle to CEO, Ellen Yin. We take the stigma out of talking about money and openly chat about how to find the courage to leap into the professional and financial unknown. Ellen's insights are crucial for female creative entrepreneurs at every career stage of their journey. You're going to want to come back to this episode again and again, it's a good one!
Read MoreIn today's episode (119) of the EAT, CAPTURE, SHARE podcast, I'm chatting with food photographer and former Fearless Focus mastermind and mentoring client, Sally Hulse. We talk about how working with me improved both Sally's confidence and her food photography business, why Sally decided she needed a creative business mentor and how she juggles the demands of work and family life. This honest and inspiring chat is a great pep talk for creative entrepreneurs at every stage of their journeys.
Read MoreIn today's mini solo episode (118) of the EAT, CAPTURE, SHARE podcast, I share my top tips on how to manage a quieter period in your business and how to weather an economic downturn or recession as a food photographer, food blogger and food content creator.
Read MoreIn today's episode (117) of the EAT, CAPTURE, SHARE podcast, I'm talking with teacher, author of 'Will Write For Food' and food writing coach, Dianne Jacob. We chat about the rise of artificial intelligence (AI) and whether it threatens food writers', food bloggers' and food photographers' livelihoods or not! We also talk about the what, where and why of Substack, and its benefits and drawbacks for food bloggers and food writers today. Dianne is such an expert in her field so this is an episode you won't want to miss!
Read MoreIn today's mini solo episode (116) of the EAT, CAPTURE, SHARE podcast, I talk about what key things helped me leave my 9-5 and turn food photography, food content creation and teaching food photography into my full-time career.
Read MoreIn today's mini solo episode (115) of the EAT, CAPTURE, SHARE podcast, I talk about what I learned from my meeting with META all about the power of Reels!
Read MoreIn today's episode (114) of the EAT, CAPTURE, SHARE podcast, I'm talking all things content marketing with Senior Talent Manager at Shine Talent Group, Paulynne Ebron. We chat about the app EVERY food creative should be on, what type of content is resonating most right now and what agencies like Shine look for in food content creators. This episode answers all the questions you ever had about finding success as a full time food content creator.
Read MoreIn today's mini solo episode (113) of the EAT, CAPTURE, SHARE podcast, I talk about whether niching down is super smart or simply a bad idea!
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