In today's mini solo episode (113) of the EAT, CAPTURE, SHARE podcast, I talk about whether niching down is super smart or simply a bad idea!
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In today's episode (112) of the EAT, CAPTURE, SHARE podcast, I'm chatting with restaurant photographer and Fearless Focus mentee graduate, Stacy Feyer-Salo. We talk about how to break into restaurant photography, earn six figures doing what you love and what a business mastermind experience for food photographers is really like! This warm and heartfelt chat will motivate you to become your best, fearless self.
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In today's BONUS episode (111) of the EAT, CAPTURE, SHARE podcast, I'm talking with culinary, literary and talent agent Sally Ekus. We delve into the fascinating details of what literary agents look for in cookbook authors and their proposals, and Sally answers the question everyone wants to know: does your social media following impact your chance of signing with an agency! This insider chat will tell you all you need to know about how to land the cookbook deal of your dreams.
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In today's mini solo episode (110) of the EAT, CAPTURE, SHARE podcast, I talk about what to do when your Reels, TikTok or Youtube Shorts tank!
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In today's season finale episode (109) of the EAT, CAPTURE, SHARE podcast, I'm chatting with vegan food blogger, cookbook author and creator of The First Mess, Laura Wright. We talk about tapping into what's resonating with your audience, redefining success on Instagram and why it's important to know your strengths. This insightful chat will give you an insider perspective on how to create sustainably and joyfully!
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In today's first ever mini solo episode (108) of the EAT, CAPTURE, SHARE podcast, I talk about why I am creating mini podcast episodes, why I feel content creation is EVERYTHING, and what type of content everyone in the food space should be sharing right now!
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In today's episode (107) of the EAT, CAPTURE, SHARE podcast, I'm talking with the cookbook author, recipe developer and content creator behind the Orchids and Sweet Tea blog, Shanika Graham-White. We chat about how Shanika made her pivot from food photography to videography and gained 200K Instagram followers in just 2 years, how she creates so much quality content and so much more! This inspiring interview will have you reaching for the video setting on your phone or camera, I promise!
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In today's episode (106) of the EAT, CAPTURE, SHARE podcast, I'm chatting with food photographer, food blogger and the creator of Happy Skin Kitchen, Elisa Rossi. We talk about how Elisa has managed to grow her audience on Instagram to over 300K despite all the changes in the algorithm, her journey to publish her new cookbook and the role food photography has played in her success story. If you're eager to stand out as a food content creator, work with brands and build a relationship with your community online, this episode is for you.
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In today's episode (105) of the EAT, CAPTURE, SHARE podcast, I'm talking with food photographers Joanie Simon and Lauren Short for our annual New Year's chat. We gaze into Lauren's, Joanie's and my crystal balls to make food photography and food blogging predictions for 2023. We share our expert insights on the state of Instagram and the role mobile video content will play in the year ahead, and talk through which are the brands to look out for this year. Tune in to be in the know!
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