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#125 - SHOULD YOU START A YOUTUBE CHANNEL?

In today's episode (125) of the EAT, CAPTURE, SHARE podcast, I'm chatting with food photographer, recipe developer, YouTuber and cookbook author, Murielle Banackissa. We talk about how Murielle achieved success on YouTube, how to monetize your YouTube channel and so much more. Murielle's enthusiasm for YouTube will have you turning to long-form videos in no time!

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#123 - ON WORKING WITH TOP END CLIENTS

In today's BONUS episode (123) of the EAT, CAPTURE, SHARE podcast, I'm chatting with Egyptian-born, New York City-based food photographer Doaa Elkady, whose client list includes names such as the New York Times, Goop Press, Clarkson Potter, Tenth Street Press and Bon Appetit. We talk about how Doaa found her food photography style, tips for setting up social media to attract your ideal clients and how diversity is an asset in any area, including food photography. This interview will empower you to be your best self and create your best work.

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#121 - HOW THIS MICRO FOOD INFLUENCER EARNED $10,000 A MONTH!

In today's episode (121) of the EAT, CAPTURE, SHARE podcast, I'm talking with vegetarian food blogger, micro influencer and former Fearless Focus mentee, Chelsea Vetre. We chat about what qualities brands look for in smaller content creators, why follower count is overrated and how to set your price as a micro influencer with less than 10K followers. This upbeat and inspiring conversation is a must-listen for food creatives who are small but mighty!

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#120 - SMART MONEY MOVES, WITH ELLEN YIN

In today's episode (120) of the EAT, CAPTURE, SHARE podcast, I'm talking with founder and podcast host of Cubicle to CEO, Ellen Yin. We take the stigma out of talking about money and openly chat about how to find the courage to leap into the professional and financial unknown. Ellen's insights are crucial for female creative entrepreneurs at every career stage of their journey. You're going to want to come back to this episode again and again, it's a good one!

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#119 - HOW TO TURN FOOD PHOTOGRAPHY INTO A PROFITABLE SIDE HUSTLE

In today's episode (119) of the EAT, CAPTURE, SHARE podcast, I'm chatting with food photographer and former Fearless Focus mastermind and mentoring client, Sally Hulse. We talk about how working with me improved both Sally's confidence and her food photography business, why Sally decided she needed a creative business mentor and how she juggles the demands of work and family life. This honest and inspiring chat is a great pep talk for creative entrepreneurs at every stage of their journeys.

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#117 - AI, SUBSTACK AND THE FUTURE OF FOOD WRITING, WITH DIANNE JACOB

In today's episode (117) of the EAT, CAPTURE, SHARE podcast, I'm talking with teacher, author of 'Will Write For Food' and food writing coach, Dianne Jacob.  We chat about the rise of artificial intelligence (AI) and whether it threatens food writers', food bloggers' and food photographers' livelihoods or not!  We also talk about the what, where and why of Substack, and its benefits and drawbacks for food bloggers and food writers today. Dianne is such an expert in her field so this is an episode you won't want to miss!

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