#61 - PRICING AND PORTFOLIO TIPS FOR FOOD PHOTOGRAPHERS

How topic your food photography - Eat, Capture, Share Podcast for food bloggers

In today’s season finale (61) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with Jena Carlin, a US based commercial food and lifestyle photographer. Jena is best known amongst the international food photography scene as the host of the incredible virtual Master The Art Of Food Photography Summit. In today’s episode Jena outlines how to price your work and build a portfolio with impact. Here’s what else you can expect from today’s episode….

  • I share some exciting news about my new Business Mentoring for Food Photographers and Bloggers!

  • Jena introduces herself and explains how she started her career in food photography

  • Jena explains why we don’t have to do it all as food photographers

  • Jena outlines what propelled her to start her food blog

  • We chat about the impact of Jena’s virtual Master The Art Of Food Photography Summit and the importance of having a creative community

  • Jena shares the 3 key lessons she learned from speaking to some of the best food photographers in the world!

  • Jena highlights which key qualities successful food photographers have

  • Jena and I dig deep into pricing your work

  • Jena shares some portfolio tips and how to attract your dream client

  • We chat about the importance of branding as a food photographer

  • Jena shares some exciting news!

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