Posts in goal setting
#71 - YOUR PRICING QUESTIONS ANSWERED!

In today’s solo episode (71) of The EAT, CAPTURE, SHARE podcast, I’m answering your most frequently asked food photography pricing questions! From how much to charge for your food photography work when you’re starting out to accurately pricing for usage rights when working with brands, I touch on it all! Here’s exactly what you can expect from today’s episode…

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#70 - IMPOSTER SYNDROME WITH DR JESSAMY HIBBERD

In today's episode (70) of the EAT, CAPTURE, SHARE Podcast, I'm speaking with Dr Jessamy Hibberd, a London-based chartered clinical psychologist, best selling author and speaker. We talk about imposter syndrome, what it is and how we can best manage it as creatives sharing our work online. Here's what else you can expect from today's episode...

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#69 - BEHIND THE SCENES OF MY FOOD PHOTOGRAPHY BIZ

This week on The EAT, CAPTURE, SHARE Podcast (69), I’m sharing an episode of the Food Blogger Pro podcast, where I was interviewed by the incredible Bjork Ostrom all about the ins and outs of running a thriving food photography business. We explore what it’s really like dealing with the ups and downs of being a creative business owner, money mindset and how to find success in the online food photography world. Here’s what else you can expect from this episode…

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#68 - ON-AIR MENTORING SESSION - SETTING GOALS AND TAKING ACTION

On this week’s episode (68) of The EAT, CAPTURE, SHARE Podcast, you’ll be listening in on creative business mentoring session; I’m working with London based food photographer, blogger and baker Charlotte Avent who is eager to turn her passion and hobby into a fulfilling and profitable career. We explore how to take actionable steps to reaching her goals including discussing the practicalities of pricing her work and building out multiple income streams. Here’s what else you can expect from this episode…

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#67 - YOUR PATHWAY TO SUCCESS

In today’s solo episode (67) of The EAT, CAPTURE, SHARE podcast, I’m sharing the 9 qualities and characteristics that enable you to find success on your food photography and food blogging journey. I also offer exercises to help you uncover the areas YOU can work on to reach your food photography goals. Here’s exactly what you can expect from today’s episode…

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#63 - HOW TO BE PRODUCTIVE WITHOUT FEELING OVERWHELMED

In today’s BONUS EPISODE (63) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with Fab Giovanetti, entrepreneur, marketing consultant, and author of the book, Reclaim Your Time Off. We chat about productivity, goals, success and the importance of taking time off. Fab also shares LOTS of tangible tips around work life ‘balance’ and so much more! Here’s what else you can expect from today’s episode….

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#61 - PRICING AND PORTFOLIO TIPS FOR FOOD PHOTOGRAPHERS

In today’s season finale (61) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with Jena Carlin, a US based commercial food and lifestyle photographer. Jena is best known amongst the international food photography scene as the host of the incredible virtual Master The Art Of Food Photography Summit. In today’s episode Jena outlines how to price your work and build a portfolio with impact. Here’s what else you can expect from today’s episode….

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#59 - HOW TO THRIVE AS A FOOD PHOTOGRAPHER WITH LUISA BRIMBLE

In today’s episode (59) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with the incredible Luisa Brimble, a Filipino Australian food and lifestyle photographer and the community director at Somekind Press. Luisa has photographed numerous best-selling cookbooks, been nominated for the prestigious James Beard Award and shot images for Kinfolk and Real Food Magazine. Luisa generously shares how after more than a decade in the photography industry she is still thriving and how you can too. Here’s what else you can expect from today’s episode….

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