In today’s episode (10) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Ysanet Batista, plant-based chef and the founder of New York City based WOKE FOODS, a woman owned food service cooperate. We talk about food rights, food access and plant-based living in inner city New York. Here’s what you can expect from today’s episode …
I outline when season 2 of the podcast will start and what the bonus podcast episodes are all about
I speak about my LIVE mini food photography tutorials happening in February 2019 and my FREE instagram food photography challenge starting early in 2019!
I explain how you can apply to be on the podcast for an on-line mentoring session
Ysanet Batista introduces herself
Ysanet explains how she defines the word WOKE
Ysanet tells us why she started WOKE FOODS