#59 - HOW TO THRIVE AS A FOOD PHOTOGRAPHER WITH LUISA BRIMBLE
#59 - HOW TO THRIVE AS A FOOD PHOTOGRAPHER WITH LUISA BRIMBLE

In today’s episode (59) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with the incredible Luisa Brimble, a Filipino Australian food and lifestyle photographer and the community director at Somekind Press. Luisa has photographed numerous best-selling cookbooks, been nominated for the prestigious James Beard Award and shot images for Kinfolk and Real Food Magazine. Luisa generously shares how after more than a decade in the photography industry she is still thriving and how you can too. Here’s what else you can expect from today’s episode….

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podcast, food photography, instagram, social media, food styling, goal settingK J Espinel
#57 - THE BIGGEST FOOD PHOTOGRAPHY TRENDS REVEALED
#57 - THE BIGGEST FOOD PHOTOGRAPHY TRENDS REVEALED

In today’s episode (57) of The EAT, CAPTURE, SHARE Podcast, I’ve teaming up for a third year in a row with Lauren Caris, food photographer and educator at Food Photography Academy and Joanie Simon, also a food photographer, educator and host of the super popular youtube channel, The Bite Shot. We’ve come together to look back at the biggest trends of 2020 and look at what 2021 has in store for food photographers and food bloggers everywhere. Here’s what else you can expect from today’s episode…

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food blogging, food photography, food styling, instagram, podcast, social mediaK J Espinel
#56 - CREATIVE FOOD PHOTOGRAPHY IS HERE! + HOW TO WRITE A BOOK (PART 3)
#56 - CREATIVE FOOD PHOTOGRAPHY IS HERE! + HOW TO WRITE A BOOK (PART 3)

In today’s solo episode (56) of The EAT, CAPTURE, SHARE podcast, I’m sharing more lessons I have learned on my book writing journey, focusing specifically on the final stages of creating, launching and marketing the book. As always I leave no stone unturned, sharing as much value with you as I possible can. Here’s exactly what you can expect from today’s episode…

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food photography, food styling, food blogging, goal setting, podcastK J Espinel
#55 - HOW TO EVOLVE AS A PHOTOGRAPHER WITH GABRIEL CABRERA
#55 - HOW TO EVOLVE AS A PHOTOGRAPHER WITH GABRIEL CABRERA

In today’s episode (55) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with Gabriel Cabrera, a Mexican Canadian photographer and art director known for his creative use of artificial light and abstract, artful food photography. We delve deep into how to stay inspired, how to evolve as a photographer and so much more! Here’s what else you can expect from today’s episode….

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podcast, food blogging, food photography, instagram, social media, food styling, goal settingK J Espinel
#54 - HOW TO FIND SUCCESS ON TIKTOK WITH THE KOREAN VEGAN
#54 - HOW TO FIND SUCCESS ON TIKTOK WITH THE KOREAN VEGAN

In today’s episode (54) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with Joanne Molinaro, a recipe developer, food blogger, visual story teller and writer, known on social media as The Korean Vegan. Joanne shares how creating video content helped her grow her instagram audience to over 200K and her TikTok audience to over 1.1 million followers (!) and how it can do the same for you! Here’s what else you can expect from today’s episode….

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podcast, food blogging, food photography, instagram, social mediaK J Espinel
#53 - WHAT'S HAPPENING WITH INSTAGRAM?
#53 - WHAT'S HAPPENING WITH INSTAGRAM?

In today’s episode (53) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with Becky Hadeed, a food photographer, food blogger and podcast host of The Storied Recipe Podcast. In this riveting interview Becky shares her experience of having her instagram account hacked, what lessons she learned in the process and outlines what YOU need to know to stay safe and thrive on social media. Here’s what else you can expect from today’s episode….

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podcast, food blogging, food photography, instagram, social mediaK J Espinel
#52 - HOW TO WRITE GREAT COOKBOOKS WITH SARAH COPELAND
#52 - HOW TO WRITE GREAT COOKBOOKS WITH SARAH COPELAND

In today’s season 5 premier episode (52) of the EAT, CAPTURE, SHARE Podcast, I’m speaking with Sarah Copeland, an award-winning food writer, photographer and cookbook author, known on instagram as Edible Living. We chat about how to develop a career in food, what it was like working for Oprah, how to write great cookbooks and lots more. Here’s what else you can expect from today’s episode….

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podcast, food styling, food blogging, food photography, instagram, social mediaK J Espinel
#51 - SUSTAINABILITY + FOOD WITH ECO-CHEF TOM HUNT
#51 - SUSTAINABILITY + FOOD WITH ECO-CHEF TOM HUNT

In this BONUS episode (51) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Tom Hunt, an award-winning chef, food writer, climate change activist and author of Eating for Pleasure, People & Planet. On the podcast, we speak about how to eat sustainability and how to make eating well delicious and affordable. Tom shares his approach to recipe development and lots more. Here’s what else you can expect from today’s episode….

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quarantine cooking, podcast, food stylingK J Espinel