#15 - SUCCESS BEYOND THE FOOD BLOG WITH TARA O'BRADY
In today’s episode (15) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Tara O’Brady, food writer, TV host and author of the cookbook SEVEN SPOONS. We talk about how being a food blogging pioneer, loving the complexity of food and owning her profession, allowed Tara to develop a thriving career in food. Here’s what else you can expect from today’s episode …
Tara talks about how she started her blog over a decade ago and what the food blogging landscape was like at the time
Tara outlines how she got into writing freelance for food magazines
Tara discusses how her cookbook deal enabled her to moved into TV
Tara shares her top tip on how to help people within the TV industry notice you and your work
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#14 - HOW TO TURN YOUR PASSION FOR FOOD INTO A CAREER WITH OLIA HERCULES
In today’s episode (14) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Olia Hercules, chef, food stylist and cookbook author of the award winning cookbooks MAMUSHKA and KAUKASIS. We talk about how she turned her passion for food into an incredibly successful career. Here’s what you can expect from today’s episode …
Olia introduces herself
Olia talks about how she discovered her love for food and cooking
Olia shares her top tip for those seeking a career in food
Olia openly discussed the setbacks she encountered along the way
We talk about the process of writing her award winning debut cookbook MAMUSHKA
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#13 - HOW TO BRAND YOUR INSTAGRAM - ON-AIR MENTORING SESSION
In today’s episode (13) of The EAT, CAPTURE, SHARE Podcast, you’ll be listening in on another one of my instagram mentoring sessions; I’m working with food blogger and artist Stephanie Kordan also know as The Sensual Foodie. I give Stephanie some suggestions on branding her instagram, listening to her audience and working with brands. We also talk about….
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#12 - WRITE THAT COOKBOOK! WITH HUSBANDS THAT COOK
In today’s BONUS episode (12) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Ryan and Adam from the blog and instagram account Husbands that Cook. Ryan and Adam are passionate home cooks who turned their love of food into a full-time blogging career. They were nominated for the prestigious Saveur blog awards in 2016 which is the same year they were offered a cookbook deal. Their vegetarian cookbook also called Husbands that Cook, comes out in March 2019. In today’s podcast episode we talk all about their cookbook writing experience from start to finish. So if you dream of writing a cookbook, this episode is for you…
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#11 - THE 6 BIGGEST FOOD PHOTOGRAPHY AND INSTAGRAM TRENDS FOR 2019
In today’s BONUS episode (11) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with the lovely Lauren Caris, food photographer, teacher and food blogger at That’s Sage and super sweet Joanie Simon, also a food photographer, teacher and food blogger over at The Bite Shot. We’ve come together to discuss THE biggest trends we see coming to food photography grids all across instagram in 2019. So if you wanna be prepared and get a head start on food trends and developments, this podcast is for you…
I’ve prepared a gorgeous, printable, FREE and super practical blog and social media content planner just for YOU with the aim of making 2019 YOUR year. You can download it by signing up to the mailing list below
I talk about the Winter instagram food photography challenge (find more details below)
Lauren Caris and Joanie Simon introduce themselves
We talk about the future of food blogging and how blog readership is changing
We discuss why video is still growing
Lauren and Joanie explain why starting a youtube channel may not be for everyone
We talk through the benefits of having a personal brand
We highlight why adding value and story telling is SO powerful
We say what we really think about IGTV and Instagram Stories
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#10 - HOW FOOD ACCESS CAN CHANGE THE WORLD WITH WOKE FOODS
In today’s episode (10) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Ysanet Batista, plant-based chef and the founder of New York City based WOKE FOODS, a woman owned food service cooperate. We talk about food rights, food access and plant-based living in inner city New York. Here’s what you can expect from today’s episode …
I outline when season 2 of the podcast will start and what the bonus podcast episodes are all about
I speak about my LIVE mini food photography tutorials happening in February 2019 and my FREE instagram food photography challenge starting early in 2019!
I explain how you can apply to be on the podcast for an on-line mentoring session
Ysanet Batista introduces herself
Ysanet explains how she defines the word WOKE
Ysanet tells us why she started WOKE FOODS
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#9 - HOW TO CHARGE WHAT YOU'RE WORTH WITH KATHLEEN SHANNON AND EMILY THOMPSON
In today’s episode (9) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Kathleen Shannon and Emily Thompson, creative entrepreneurs, authors and the hosts of the mega successful Being Boss podcast. We talk about the difficult subject of money. here’s what you can expect from today’s episode …
I speak candidly about what I earned during my first year as a full-time food blogger and food photographer
Kathleen and Emily introduce themselves
They explain what propelled them to start the business podcast for creative entrepreneurs, Being Boss
Kathleen and Emily explain why talking shop with fellow creatives is invaluable
The pair talk about what keeps them going in their online creative businesses
They talk about how they transformed their podcast into a best-selling book
Kathleen and Emily explain why talking about money with fellow creatives is SO important
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#8 - HOW TO SET AND ACHIEVE YOUR GOALS WITH ELISE JOY
In today’s episode (8) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Elise Blaha Cripe, blogger, crafter, creator of the Get To Work Book, a goal setting planner and the host of the Elise Gets Crafty Podcast. We dig deeper into the following topics…
Elise introduces herself and talks about how she got into blogging
Elise explains what the Get To Work Book is and how to use it to set and achieve your goals
Elise notes why it’s important to set specific goals as a creative
Elise explains how we can balance being social on instagram with producing work that actually matters
Elise talks about why it can be inspiring and help your productivity to explore lots of different aspects of creativity
Elise shares why documenting your progress can be so helpful when you’re embarking on the book writing process
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#7 - INTUITIVE EATING ON INSTAGRAM + ARE FOOD BLOGGERS TO BLAME FOR ORTHOREXIA WITH CHRISTY HARRISON
In today’s episode (7) of The EAT, CAPTURE, SHARE Podcast, I’m speaking with Christy Harrison, anti-diet registered dietitian, diet culture expert, author, certified intuitive eating counselor and host of Food Psych Podcast. We dig deeper into the following topics…
Christy introduces herself and explains what intuitive eating really means and why it’s more complicated than we think
Christy explains how diet culture has negatively affected our ability to wholeheartedly listen to our body
Christy notes why pursuing ‘wellness’ is not helping us achieve health
Christy answers the question whether food bloggers and food instagrammers have a responsibility when it comes to how they share food on their blog and social media
Christy talks about why we live in a culture that is obsessed with food
Christy shares why healthy living (plant-based, paleo, keto, Whole 30 etc.) food bloggers are at greater risk of orthorexia
We discuss whether eating gluten is unhealthy and what the research shows us
Christy explains why sharing your positive health and food journey may actually not be as helpful as you think
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