Choosing the right cover for your book is easier said than done, especially if you’re working with a publisher who may have a very different perspective on what constitutes the right cover for your book! It’s this creative journey of finalising the cover of my brand new book How to Make Your Food Famous, that I’ll walk you through in this week’s blog post.
Read MoreWHO IS THE ON-LINE FOOD PHOTOGRAPHY AND FOOD STYLING COURSE FOR?
Are you new to food photography and styling and eager to kick start your learning process?
Have you been taking food photos for a while, but find that you just can't get the images you really want?
Or are you a long-term food blogger who has plateaued and is keen to level up and go pro?
Do you work best with the supportive of a creative community and teacher who are there for you every step along the way?
Great! Because this food photography e-course is for YOU!
Read MoreIn today’s online world it’s almost impossible as a food blogger, food photographer or recipe developer to do everything and be everywhere - Instagram, Facebook, TikTok, Pinterest, Twitter - there are just SO many platforms one can spend (too much) time on, am I right? That begs the question - which platform(s) should we spend our energy on, which one will have the biggest impact on our career and also on our bottom line?
Read MoreMy biggest regret as a food photography teacher and creative business owner is that I didn’t start a mailing list sooner! I SO wish I had. That’s because having a mailing list is empowering, financially rewarding and the best way to communicate with your most loyal, awesomest community members, establishing an intimate connection in the process. Your newsletter is also the place where you can offer the most valuable content, kinda like a secret insiders club. And having a mailing list means you’re less dependent on the ebbs and flows of social media algorithms. In short, mailing lists are simply FAB!
Now, I know what you’re thinking, starting a mailing list feels daunting and complicated and where does one even start? It’s also so time consuming, right? Wrong!
Read MoreEVER WONDER WHAT’S INVOLVED IN DESIGNING THE PAGES OF A BOOK?
If you dream of writing your own (cook)book, my guess is you’re thinking about all the lovely recipes you’ll share and the gorgeous images you’ll photograph. Perhaps you’ve even dreamed up a title and cover, but if you’re anything like I was at the start of my book writing journey, maybe you haven’t thought too hard just yet about the layout of your book.
With a book, every element, including the page design, matters, so it’s worth starting to think about it, even at the earlier stages of the book creation process. In today’s blog post I’m share 3 key areas to focus on in your book design process…..
Read MoreHey everyone, I’m back with another little glimpse into my self publishing journey behind Creative Food Photography, my first book! Today we’ll be taking a closer look at the process of designing and planning the interiors and layout of the book. I’ve split the blog post into two, so as not to overwhelm you, with part 2 coming atcha super soon! My hope is that this blog post (and the one coming up) will help YOU on your self publishing journey too, as well as get you super excited about grabbing yourself a copy of my book if you haven’t yet. You can find all the places to order it right here :)!
Now, are you ready to get stuck in?
Read MoreEVER WONDER WHAT’S INVOLVED IN CHOOSING A BOOK COVER + BOOK TITLE?
A cover and title that make you feel proud, that ooze professionalism and have a look and vibe that’s 100% YOU? It entails a whole lot more than my naive self ever realised, which meant that I was on a really steep learning curve as we worked on the cover for my upcoming book, Creative Food Photography.
Because I know you dream of creating your own book too, I thought I’d take you behind the scenes of what was involved in bringing the cover of Creative Food Photography to life.
Read MoreIt only took a crazy scary virus to force me to slow down and FINALLY create my light and bright food photography preset bundle for desktop especially for you! After the warm response to my essential Lightroom presets, which were aimed at those of you who love darker and moodier shots, I thought it would be helpful to put some presets together, which will give your images that lighter look. In fact, most of my food photography clients prefer lighter shots and the presets I’m sharing with you today have hence come in extremely handy when completing client work. As always, I like to go over and beyond for my tribe and consequently the bundle includes a few tiny little extras like a special introductory 10% off discount code valid until June 1st! Want to find out more? Then please read on…
Read MoreIn the lead up to every food photography and food styling workshop I host right here in London, I’m always frantically running around till the 11th hour, sourcing the most photogenic food, getting the right food photography props and scouting the perfect lunch locations, whilst wondering if I’ve bitten off more than I can chew. But then, when students come from near and far, I realise it is all worth it and that I’d do it again in a heartbeat!
As I had such a wonderful time this March teaching the 3-day London workshop, I thought perhaps you'd like to see what happened over the course of those days, what the final shots taken during the workshop looked like and basically, what exactly went down. Ready to take a look behind the scenes? Awesome, then please scroll down and read on …
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